Cooking the Books

Yum books

Cooking the Books

This is so fun.  Emily Gould dons graphic tees in her kitchen and whips up something tasty, all the while chatting up authors like Doogie Horner, Tao Lin, and Jennifer Egan about their latest works.  The show is directed by Valerie Temple, filmed and edited by Andrew Gauthier.

See all the great episodes, from macaroons to lemonade, here.

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This entry was published on February 13, 2011 at 16:24 and is filed under Listen, Read, Watch. Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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